Gin de Neige

We needed a little something to warm us up. We were in luck.

Stéphanie and François had the bright idea of using the residual water from their Ice Cidre production, and create a gin. It’s flavoured with juniper berries, white spruce, lichen and sweet clover from Quebec – with just a touch of ice cidre. Perfect to heat things up on a cold night.

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Credits

Photography
JS Dénommé

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